Francesco Spelta
Francesco Spelta Francesco Spelta
Francesco Spelta
Francesco Spelta Francesco Spelta

Spelta Coffee Reserve

The world’s first handcrafted coffee-marinated salmon — filleted, cured, and perfected by hand in Milan.

salmon coffee

What Makes It Different

Not just salmon. A new category.

Coffee Reserve Salmon is a premium marinated salmon, created through a three-day artisanal process that combines AAA+ Norwegian salmon with a carefully balanced coffee infusion.

It delivers:

  • A subtle, elegant coffee note — never bitter
  • A silky texture and clean finish
  • A flavour profile found nowhere else in the market

 

Designed for those who want something truly distinctive.

The Product Itself

What is Coffee Reserve Salmon?

  • AAA+ Norwegian salmon
  • Hand-filleted and hand-marinated
  • Dry-cured using a slow, three-day artisanal ritual
  • Cold-processed to preserve texture and nutrition

Available in:

  • Coffee Reserve (signature infusion)
  • Original Reserve (no coffee, same artisanal process)

The Craft

A three-day ritual, not mass production

Every fillet goes through the same uncompromising steps:

  1. Hand selection & filleting

  2. Dry curing to refine texture and flavour

  3. Slow marination, allowing flavours to develop naturally

  4. Cold processing, preserving purity and balance

Who It’s For

Created for premium channels only

Market Proof & Demand

The Story Behind It

Chef Francesco Spelta

Born in Italy and shaped by decades in elite kitchens and aboard private yachts, Francesco Spelta transforms salmon into an experience.

 

From the fjords of Norway to Milan, his work blends discipline, intuition, and obsession with detail, resulting in a signature salmon that speaks softly, yet leaves a lasting impression.

Distribution Opportunity

Exclusive distribution opportunities available

We work with a limited number of partners per region to protect:

  • Pricing
  • Brand positioning
  • Long-term value

If you’re looking to represent a product no competitor can offer, this is your opportunity.